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In my original graduate profession as a civil engineer, I did work at Wards Brewery in Sheffield, building an extension to the brewery. As part of the work, I had to survey the existing buildings, including the one where they fermented the beer. Jesus wept, the stench. Fair put me off beer for 48 hours. But that wasn't the worst. We did a job a Melton Mowbray sewage works. Where the big problem was the fatbergs from the Pork Pie factory. They were floating on top of the stilling ponds. And it was mid-AugustYou truly do not want to know. It is one of only two occasions when I have puked at work. The other being after I got shit faced at the works Xmas do, got off with the boss's grand-daughter crawled into work the next day and spent the morning retching in the bogs.
I do not like sea food.I know it is just about the most healthy food there is but I do not like it. Something about the smell or the texture, I don't like.I will force myself to eat cod and chips now and again, it's okay but I don't relish it.Honestly, I wish it was otherwise. I know it is good stuff but I don't like it and that s it.
If she wasn't so bloody awkward he wouldn't have needed to force her.
Quote from: River Don on July 18, 2015, 12:56:21 amI do not like sea food.I know it is just about the most healthy food there is but I do not like it. Something about the smell or the texture, I don't like.I will force myself to eat cod and chips now and again, it's okay but I don't relish it.Honestly, I wish it was otherwise. I know it is good stuff but I don't like it and that s it.I wonder if something that occurs in childhood can put people off certain types of food for the rest of their lives?RD, can you recall such an experience from your childhood that haddock cause to put you off sea food?