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Author Topic: nearly at the end of our round the world eating odyssey  (Read 740 times)

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SydneyRover

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nearly at the end of our round the world eating odyssey
« on December 21, 2020, 09:29:09 pm by SydneyRover »
With only Zimbabwe to go the culinary trip has been a gastronomic experience with more than a few challenges, but generally enjoyable. Meanwhile here's 4 min version of spag bol with a twist, ignore the bit about cooking off the alcohol it's an urban myth.

https://www.youtube.com/watch?v=Sw_Ze9zIafM
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BobG

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Re: nearly at the end of our round the world eating odyssey
« Reply #1 on December 25, 2020, 02:19:27 am by BobG »
That is the BEST recipe, best demo, I havE ever SEEN!!!

Bloody belting!!

Cheer Sydney!

BobG
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